One of the most beautiful gifts of this season is wine, and the hills around lake Garda have so much to offer. A good occasion to get in touch with this tradition is “Profumi di mosto“.
Sunday October 11 the traditional event with gastronomy and wines in the cellar on the western side of Garda lake: a day between the flavors and colors of the autumn harvest with a tasting of red wines from Valtenesi, combined with other typical specialties.
23 different wineries from Desenzano to Puegnago, from Calvagese Moniga from Padenghe to Muscoline, with many small and charming countries facing the lake: each winery will propose a wine tasting combined with a gastronomic specialties, from local products such as cheeses and meats, to the traditional dishes of lake Garda.
At each stage you can meet manufacturers directly, and be guided in the visit to the wineries and explained the philosophy of production and peculiarities of the Garda Classico, and the Valtenesi Groppello, a journey that will also deepen understanding of the area and historical and environmental characteristics.