There are “gnocchi” and “gnocchi”!
It is summer time and positive moods are all around.
#summer #italy #vacation
We like to bring always something new to the table.
We want just the best for our clients. That is why we created “The aromatic garden of the Chef”.
Our Chef Nicola Forti can now invent new creations with the freshest herbs.
Welcome to our Restaurant 100km where just excellent raw materials are selected within a hundred kilometers. Passion and research to make you taste the best of our territory.
Our Easter’s specials … are truly special.
Flavors, scents, emotions to be enjoyed throughout the year.
Being at the center of an extraordinary environment means also to have excellent raw materials available from the crystal clear lake and rolling hills, but also from the wise mountains and the generous plain.
This area allows us to offer traditional ingredients from Lake Garda surroundings, selected within a hundred kilometers.
The Restaurant 100KM was born from this philosophy and invests passion and research to make you taste the best of our territory, season after season giving you a privilege to be granted every day.
“Restaurant 100KM” is an insight by Fred Plotkin